Soups: Lentil soup- Mushroom Soup

Salads: Fattoush – Arugula Salad

Appetizers: Hummus – Mutabal – Muhammara- Yalanjee – Fried Kibbeh – Sambousek – Vegetables Burak – Green Beans With Olive Oil

Daily coarses: Half Lamb with Freekeh

Main coarses: Fattet Hummus with Olive Oil- Butter Chicken – Lahmeh bl Senyeh With Tahini Sauce – Majouka Roll -Zucchini With Yogurt – Pasta with Cheese