Friday 5/4

Friday 5/4


Soups: Lentil soup – Onion soup

Salads: Fattoush – Caesar Salad

Appetizers: Hummus – Baba Ghanouj – Muhammara- Yalanjee – Fried Kibbeh – Sambousek – Meat Burak – Grilled Kibbeh – Okra With Olive Oil and Coconut

Daily coarses: Half Lamb with Freekeh

Main coarses: Fattet Makdous – Freekeh With Chicken- Eggplant Kabab- Beef Rosto – Grilled Fish Skewers With Vegetables – Fettuccine Fantasia